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Our Lady of Perpetual Succour Roman Catholic Primary School

Let no one ever come to us without leaving feeling better and happier.

Our Lady of Perpetual Succour Roman Catholic Primary School

Let no one ever come to us without leaving feeling better and happier.

School Lunch

 

 TAKE A LOOK AT OUR UPDATED MENU BELOW

 

 SCHOOL DINNER MENU NOVEMBER 2018

 

 

Week 1

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

Pork Meatballs in 

Rich Tomato Sauce

Baby New Potatoes

&

Fine Green Beans

Veggie Brunch with

Vegetarian

Sausage & Free Range Omelette (v)

Hash Brown and Baked Beans

Roast Pork

with Sage & Onion

Stuffing & Gravy

Creamy Mashed Potato

Baton Carrots

&

Broccoli Florets

Chicken 

&

Vegetable Tikka Curry

Mixed Rice

&

Naan Bread

Crispy Battered 

Fillet of Fish

Oven Baked 

Chunky Chips & Garden or Mushy Peas.

Homemade

Cheese and Tomato Pizza

(V)

Oven Baked Wedges

& Mini Corn On The Cob

Jumbo Fish Finger

&

Crunchy Salad

Tortilla Wrap 

Crispy Diced Potatoes

with 

Garden Peas

Organic Pasta in Neopolitan Sauce

(v)

Home made Garlic Dough Balls

&

Crunchy Salad

Homemade

Cheese & Tomato

Pizza

(v)

Oven Baked Wedges

 Mini Corn on the cob

&

Crunchy Side Salad

Homemade Cheddar

Cheese Pastry Whirl

(v)

Oven Baked

Chunky Chips 

&

Baked Beans

 

 

Baked Jacket Potato

with 

Tuna Mayonnaise

Sweetcorn

&

Crunchy Side Salad

Baked Jacket Potato

with

Cheddar Cheese

(v)

Baked Beans and Crunchy Side Salad

Baked Jacket Potato

with Mayonnaise

Sweetcorn 

&

Crunchy 

Side Salad

Baked Jacket Potato

with Baked Beans

(v)

Mini Corn On The Cob

&

Crunchy Side Salad

Lancashire

Beef Burger

in a Bun

with Tomatoe Ketchup

Oven Baked 

Chunky Chips

&

Garden Peas

 

Chocolate

Mandarin Sponge

&

Custard

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

Gluten Free Cook's choice of cookie

&

Fresh Fruit

Fresh Fruit Bar

Fruit Yoghurt 

Cool Milk

Cheese & Crackers

with Apple Wedges

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

Lemon Sponge

&

Custard

Fresh Fruit

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

 

Shortbread Biscuit &

Chocolate Milkshake

Fresh Fruit

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

 

 

 

 

Week 2

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

Pork Sausages 

&

Onion Gravy

Creamy Mashed

Potatoes

&

Garden Peas

Homemade

Sweet Potato

&

Chick Pea Curry

Mixed Rice

&

Naan Bread

Roast Chicken

with Sage & Onion Stuffing &

Gravy

Roasted Potatoes

Baton Carrots

& Winter Cabbage

Homemade 

Mince Beef Hot-Pot with a Baked Sliced Potato Topping 

Broccoli Florets

&

Sliced Beetroot

 

Crispy Tempura

Battered

Fish Goujons

Oven Baked Chunky Chips & Garden or Mushy Peas.

 

Organic Pasta in a Tomato & Mascarpone Sauce

(v)

Home Made Garlic Dough Balls

Crunchy Side Salad

 

 

Homemade 

Cheese & Tomato Pizza(V)

Oven Baked Potato

Wedges

&

Mini Corn on the Cob

 

Quorn Meatball & Vegetable

Casserole with Herby Dumplings (V)

Winter Cabbage & Homemade Crusty Bread

 

Homemade Cheese & Tomato Pizza

(v)

Crispy Diced Potato &

Mini Corn on the Cob.

 

Homemade Cheese  Onion & Potatoe Pie

(v)

Garden Peas 

&

Sliced Beetroot 

 

Baked Jacket

Potato

With Cheddar Cheese (v)

Baked Beans

&

Crunchy Side Salad

Baked Jacket

Potato

with 

Tuna Mayonnaise

Sweetcorn &

Crunchy Side Salad

Baked Jacket

Potato

with

Cheddar Cheese 

Baked Beans

Crunchy Side Salad

Baked Jacket

Potato

with 

Tuna Mayonnaise

Sweetcorn

&

Crunchy Side Salad

BBQ Chicken Fillet 

in a Bun 

with Mayonnaise

Oven Baked 

Chunky Chips

&

Mini Corn on the Cob

 

Toffee Apple Crumble

&

Custard

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

 

 

Gluten Free Cook's Choice of Muffin

&

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

 

 

Homemade Raspberry Bun

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

 

 

Vanilla Sponge

&

Custard

Fresh Fruit Bar 

Fruit Yoghurt

Cool Milk

 

Chocolate Ice Cream Roll

&

Fruit

Fresh Fruit Bar 

Fruit Yoghurt

Cool Milk

 

 

 

 

 

 

Week 3

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

Crispy Chicken Goujon Crunchy Salad Tortilla Wrap

Oven Baked Potato Wedges & Mini 

Corn on the Cob

 

Crispy Bubble Coated

Salmon Fillet 

Baby New Potatoes

&

Seasonal Vegetables

Roast Beef with 

Yorkshire Pudding

&

Gravy

Creamy Mashed Potato

Carrot Baton &

Broccoli Florets

 

Homemade

Chicken and Seasonal Vegetable Pie

Crispy Diced Potato

Fine Green Beans & Garden Peas

Golden Crumb Breaded Omega 3

Fish Fingers

Oven Baked Chunky Chips &

Garden  or Mushy Peas

 

Free Range

Omelette

with 

Cheese & Tomato(v)

Oven Baked Potato Wedges

 

 

 

Homemade

Cheese and Tomato Pizza

(V)

Crispy Diced 

Potatoes

& Mini Corn on the Cob

 

 

Organic Pasta

in a sweet Pepper &

TomatoSauce

(v)

Home Made Baked Garlic Dough Balls

&

Crunchy Side Salad

Homemade 

Vegetable Balti Curry

(v)

Mixed Rice

&

Naan Bread

 

Lancashire Pork Sausage in a Finger Roll

with Tomatoe Ketchup

Oven Baked Chunky Chips 

&

Baked Beans

 

Baked Jacket

Potato

with 

Tuna Mayonnaise

Sweetcorn

&

Crunchy Side Salad

Baked Potato

with 

Baked Beans

(v)

Mini Corn on the Cob

&

Crunchy Side Salad

Hot Cheddar Cheese & Tomato Panini

(v)

Tortilla Chips 

&

Crunchy Side Salad

Baked Jacket

Potato

with 

Tuna Mayonnaise

Sweetcorn

&

Crunchy Side Salad

Baked Jacket Potaote with Cheddar Cheese

(v)

Baked Beans

&

Crunchy Side Salad

Creamy Rice Pudding

Fresh Fruit 

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

 

Jam Sponge

&

Custard

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

Gluten Free Cook's Choice of Cookie

&

Fresh Fruit

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

Gluten Free Lemon 

Muffin

Fresh Fruit Yoghurt

Cool Milk

Ice Cream Tub

&

Fresh Fruit

Fresh Fruit Bar

Fruit Yoghurt

Cool Milk

 

 

 

ALLERGENS SCHOOL NEED TO BE AWARE OF

Celery

Molluscs

Gluten

Mustard

Crustaceans

Nuts

Lupin

Eggs

Milk

Fish

Sesame

Soya

Peanuts

Sulphur

 

PLEASE SPEAK TO A MEMBER OF THE OFFICE/KITCHEN STAFF IF YOUR CHILD HAS A FOOD ALLERGY OR INTOLERANCE.

A FOOD ALLERGY HANDBOOK IS LOCATED IN THE SCHOOL KITCHEN FOR ALL THE MEALS WE SERVE AND IS AVAILABLE UPON REQUEST.

Friday 15th February school closes for half term at 3.20pm/ Wishing you all a happy half term holiday! School re opens Monday 25th February 8.55am (8.00am for breakfast club)
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